Creole Fish

From $85.00

Clear
Category: SKU: N/A

Description

Grilled Cobia, creole sauce, white rice, haricot vert 

 

  • This is one of our most popular fish dishes and one of our personal favorites.

 

Feeds two people.

 

Chicory Salad 

          Citrus, pistachio, parsley, gorgonzola dulce, roasted shallot vinaigrette 

 

Poached Pear

          Mixed greens, pomegranate, walnut, Midnight Moon goat cheese, aged sherry vinaigrette 

 

Limestone Bib Wedge 

          Tomato, cucumber, queso fresco, bacon, chive, creamy herb cheese dressing

 

Suggested beverage pairings:

Cloudy Bay Sauvignon Blanc (NZ)

The palate is vibrant and mouthwatering, with concentrated juicy tropical notes, underpinned by a lively grapefruit acidity, carrying the intense fruit characters through to an impressively long finish

 

Jungle Bird by the Pint $26, Quart $50

Bright, complex, herbaceous, bitter, sweet, and sour; this tiki drink has it all and will pair perfectly with spicy and bold dishes.

 

Havana Club Anejo rum, Campari, Pineapple juice, Lime Juice, Demerara Syrup

Additional information

Salad Choice

Chicory Salad, Limestone Bibb Wedge, Poached Pear

Wine Option

No thanks, Cloudy Bay Sauvignon Blanc

Cocktail option

No thanks, Pint of Jungle Bird, Quart of Jungle Bird